Contemporary cuisine that blends the flavors of Mexico.
With the creativity of chefs Lucy and Fabian Acuña you will have the opportunity to taste dishes made from local, fresh, organic and seasonal products.
In the bohemian neighborhood of Roma, is the perfect option for those looking for authentic Mexican coastal flavor in a relaxed family atmosphere. You will not be wrong when ordering here: all dishes are guarantee of freshness, simplicity and quality, worthy of being savored and enjoyed.
Delicious hamburgers with four kinds of ketchup, douse their fries in truffle oil, offer a whole menu dedicated to the gin and tonic (another Mexican obsession), and serve a surprisingly good veggie burger. The burgers are named after musicians—the “Bowie” features roasted poblanos, guacamole, fried tortilla strips, bacon, and Swiss cheese, while the “Zappa” has foie gras and caramelized onions.
Tacos and tortas with seafood flavors of the Yucatan peninsula and the Mexican Caribbean. Ceviche, agua chile, bread shark, octopus tacos and desserts like tiramisú.
A great place, simple with great flavors and very fresh.